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Wholesale Pricelist
Uganda - Mananasi
Notes: Mango - Apricot - Dark Chocolate
Processing: Natural
Variety: Parainema
Altitude: 1700
El Salvador - Divisadero (Espresso)
Notes: Nuts – Caramel – Milk Chocolate
Variety: Bourbon
Processing: Washed
Altitude: 1350- 1550
Colombia - Anserma (Previously Huila)
Notes: Brown Sugar – Cranberry – Melon
Processing: Natural
Variety: Caturra
Altitude: 1500
Brazil - Morada
Notes: Almond – Strawberry – Milk Chocolate
Processing: Natural
Variety: Yellow Caturra
Altitude: 1107
Saudi Coffee